
YESTEIN® Product Portfolio & Application

YESTEIN® Product Portfolio & Application

YESTEIN® Product Portfolio & Application
One Protein Platform. Four Ways to Formulate.
One Protein Platform. Four Ways to Formulate.
One Protein Platform. Four Ways to Formulate.
Select a formulation based on flavor compatibility, protein concentration, and the finished product experience you want to create.
Select a formulation based on flavor compatibility, protein concentration, and the finished product experience you want to create.
Select a formulation based on flavor compatibility, protein concentration, and the finished product experience you want to create.


YESTEIN® 80% Original
Rich flavor systems
YESTEIN® 80% Neutral
Flexible flavoring
YESTEIN®
90 NF
Higher protein delivery
YESTEIN® Clear Protein
Clear, refreshing formats


YESTEIN® 80% Original
Rich flavor systems
YESTEIN® 80% Neutral
Flexible flavoring
YESTEIN®
90 NF
Higher protein delivery
YESTEIN® Clear Protein
Clear, refreshing formats


YESTEIN® 80% Original
Rich flavor systems
YESTEIN® 80% Neutral
Flexible flavoring
YESTEIN®
90 NF
Higher protein delivery
YESTEIN® Clear Protein
Clear, refreshing formats
Built for rich flavor systems.
Built for rich flavor systems.
Built for rich flavor systems.
YESTEIN®
80% Original
YESTEIN®
80% Original
Designed for broad food applications, YESTEIN® 80% Original delivers complete vegan protein with balanced functionality across beverages, snacks, bakery, and nutrition products.
Designed for broad food applications, YESTEIN® 80% Original delivers complete vegan protein with balanced functionality across beverages, snacks, bakery, and nutrition products.
80% Protein
Enhanced Flavors
Best for Rich Flavor Systems
Savory • RTD • Snacks • Bars • Bakery & More






A cleaner canvas for flavor.
A cleaner canvas for flavor.
A cleaner canvas for flavor.
YESTEIN®
80% Neutral
YESTEIN®
80% Neutral
YESTEIN®
80% Neutral
Developed for formulations requiring a cleaner sensory profile while maintaining complete protein nutrition across sweet and savory applications.
Developed for formulations requiring a cleaner sensory profile while maintaining complete protein nutrition across sweet and savory applications.
80% Protein
Neutral Flavor Base
Best for Flexible Flavoring
RTD • RTM • Frozen Desserts • Confectionery • Soup • Savory & More
Maximum protein. Flexible formulation.
Maximum protein. Flexible formulation.
Maximum protein. Flexible formulation.
YESTEIN®
90 NF
YESTEIN®
90 NF
YESTEIN®
90 NF
Higher protein concentration for brands seeking maximum protein delivery while maintaining formulation flexibility.
Higher protein concentration for brands seeking maximum protein delivery while maintaining formulation flexibility.
90% Protein
Neutral Flavor Base
Best for High Protein
RTM • Gummies • Functional Food & More






Refreshment, with protein built in.
Refreshment, with protein built in.
Refreshment, with protein built in.
YESTEIN®
Clear Protein
YESTEIN®
Clear Protein
YESTEIN®
Clear Protein
Hydrolyzed yeast protein developed for refreshing clear beverages and modern protein formats where clarity and drinkability are essential.
Hydrolyzed yeast protein developed for refreshing clear beverages and modern protein formats where clarity and drinkability are essential.
80% Clear Hydrolyzed Protein
Neutral Flavor Base
Best for Refreshing Beverages & Flavor Flexibility
Protein Waters • RTM • Functional Drinks • Confections • Novelty Snacks & More
End-to-End
Development Support
End-to-End
Development Support
End-to-End
Development Support
NURA’s R&D team supports customers from concept to commercialization, guiding ingredient sourcing, formulation,
validation, and scale-up readiness to help reduce risk, accelerate timelines, and bring differentiated products to market.
NURA’s R&D team supports customers from concept to commercialization, guiding ingredient sourcing, formulation,
validation, and scale-up readiness to help reduce risk, accelerate timelines, and bring differentiated products to market.
Concept & Strategy
Align market trends, category opportunities, and customer goals into a clear product direction.
Formulation Development
Build the formulation around ingredient performance, sensory goals, regulatory considerations, claim positioning, and clinically studied ingredient support.
Build the formulation around ingredient performance, sensory goals, regulatory considerations, health claim positioning, and clinically studied ingredient support.
Rapid Prototyping
Create benchtop applications for evaluation and refinement, then assess stability, thermal
performance, & recommended
processing conditions.
Commercial Readiness
Support scale-up with technical guidance, troubleshooting, sourcing alignment, and commercialization focused recommendations.

Formulate with YESTEIN®
Formulate with YESTEIN®
UHT & Thermal Processing Capabilities
UHT & Thermal Processing Capabilities
NURA’s pilot-scale UHT and thermal processing capabilities to help customers evaluate formulation performance under scale-relevant thermal conditions before commercialization. The UHT can process and support protein beverages, functional RTDs waters, dairy and plant-based systems, meal replacements, and shelf-stable applications.
NURA’s pilot-scale UHT and thermal processing capabilities to help customers evaluate formulation performance under scale-relevant thermal conditions before commercialization. The UHT can process and support protein beverages, functional RTDs waters, dairy and plant-based systems, meal replacements, and shelf-stable applications.
A NURA USA ingredient platform for the next generation of food and beverage innovation.
A NURA USA ingredient platform for the next generation of food and beverage innovation.